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This is a community recipe contributed by Dima Nevmerychenko.
Community recipes are not tested or verified by Difford’s Guide.
Published on 10th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Coupe glass
| 45 ml | Hayman's London Dry Gin |
| 45 ml | Pineapple juice |
| 30 ml | Lemon juice (freshly squeezed) |
| 25 ml | Monin Wild Strawberry Syrup |
| 30 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer |
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