This is a community recipe contributed by Jake Angove.
Community recipes are not tested or verified by Difford’s Guide.
Published on 11th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Pearl Diver or Collins glass
| 45 ml | Hayman's Old Tom Gin |
| 20 ml | Heering Cherry Liqueur |
| 10 ml | Monin Cinnamon Syrup |
| 5 ml | Fabbri Amarena Mixybar cherry syrup |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Lime juice (freshly squeezed) |
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