Nelson's Blood #2

Nelson's Blood #2 image

Serve in

a Collins glass...
2 fl oz Navy rum (54.5% alc./vol.)
2 fl oz Cranberry juice
1 fl oz Freshly squeezed orange juice
1 fl oz Freshly squeezed lime juice
½ fl oz Sugar syrup (2 sugar to 1 water) (2 sugar to 1 water)
3 dash Angostura Aromatic Bitters
  • Display recipe in:

How to make:

SHAKE all ingredients with ice and strain into ice.

Garnish:

Lime wedge

Comment:

The pungent flavours of naval rum contribute to this tasty, fruity rum punch with will warm your cockles – m' hearties!

About:

A cocktail promoted by the marketers of Pusser’s Rum.

Buy ingredients

Buy direct from The Whisky Exchange

This ingredient is not currently available for purchase through The Whisky Exchange
Rum Navy
This ingredient is not currently available for purchase through The Whisky Exchange
Cranberry juice RED
This ingredient is not currently available for purchase through The Whisky Exchange
Sugar syrup (2:1)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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