Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Samantha Jennings.
Community recipes are not tested or verified by Difford’s Guide.
Published on 12th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Coupe glass
60 ml | Hayman's Old Tom Gin |
15 ml | Velvet Falernum |
15 ml | Lustau Jarana Fino Sherry |
22.5 ml | Lime juice (freshly squeezed) |
7.5 ml | Semi-rich simple syrup (1.5 sugar to 1 water) |
2 dash | Fee Brothers Celery bitters |
1 pinch | Salt (sea salt) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.