This is a community recipe contributed by Fine Gao.
Community recipes are not tested or verified by Difford’s Guide.
Published on 13th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Flute glass
| 15 ml | Italicus liqueur |
| 22.5 ml | Lime juice (freshly squeezed) |
| 15 ml | Pickle juice/brine/vinegar from pickled cucumber/gherkin |
| 45 ml | Hayman's Old Tom Gin |
| 1 sprig | Coriander/Cilantro leaves |
| 15 ml | Giffard Green Apple Syrup |
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