Name: Agricole Daiquiri
Total time: 4 min
Cuisine: Cocktail
Ingredients: 45 ml Agricole rhum (unaged); 22.5 ml Lime juice; 15 ml Sugar cane syrup; 15 ml Chilled water; 6 drop Daiquiri bitters

Comments & Discussion

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John Hinojos Premium Member 1y

Being big drinkers of Rhum Agricole not sure why it took us so long to try this cocktail. It was unbelievably good. Being that we like our drink on the dry side, we use Clement Creole Shrub instead of the sirop de canne. Resulting in less sweetness and a mild hint of orange. Wonderful cocktail. Will definitely do again.
As always, thank you Simon for a wonderful cocktail experience.

Simon Difford Verified User Premium Member 1y

My pleasure, John. Many thanks for your support.

Andy Parnell-Hopkinson 1y

There was once a world before Daiquiri bitters and this is the world wherein I live. This drink was pleasant but would it - and my world - be transformed with the addition of these bitters?

Simon Difford Verified User Premium Member 1y

They are indeed transformative!

Andy Parnell-Hopkinson 1y

I see 69 drinks that include them so maybe I'll take a punt...

Peter Shaw Premium Member 1y

I love a (Bacardi limited edition) Daiquiri but have been struggling to get the right balance for my 50% Husk pure cane agricole. These proportions of lime and sugar syrup balance it out nicely!!

Cassandra Adams Premium Member 1y

A perfectly balanced daiquiri. My first use of rhum agricole -- what a way to start!

View 4 comments and discussion

1 ¹⁄₂ fl oz	Agricole blanc/cane juice rhum (unaged)
³⁄₄ fl oz	Lime juice (freshly squeezed)
¹⁄₂ fl oz	Sugar cane syrup (from juice)
¹⁄₂ fl oz	Chilled water/mineral water (omit if using wet ice)
6 drop	Difford's Daiquiri Bitters

Agricole Daiquiri

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