Toasted Marshmallow Espresso Martini

Glass:

Photographed in a Retro Coupe

Ingredients:

[edit]

1 2⁄3 oz	Absolut Vanilia Vodka
1 2⁄3 oz	Exprè Caffè Italiano or freshly made hot Espresso Coffee)
2⁄3 oz	Monin Toasted Marshmallow Syrup

Prepare:

1. Select and pre-chill a COUPE GLASS.
2. Prepare garnish of skewered toasted marshmallow

How to make:

3. SHAKE all ingredients with ice.
4. FINE STRAIN into chilled glass.

Garnish:

5. Garnish with toasted marshmallow.

Strength & taste guide:

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Alcohol content:

• 1 standard drinks
• 11.64% alc./vol. (23.28° proof)
• 14 grams of pure alcohol

Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.