Garnish:
Lime zest twist
How to make:
STIR all ingredients with ice and strain into ice-filled glass.
| 1 1/3 fl oz | Rutte Dry Gin |
| 5/6 fl oz | St-Germain elderflower liqueur |
| 1 1/3 fl oz | Chardonnay (Chablis) white wine |
Read about cocktail measures and measuring.
Review:
A slightly sweet, hopefully crowd-pleasing, combo of gin, elderflower and white wine.
Variant:
History:
Created in 2006 by yours truly at The Cabinet Room in London, England.
Nutrition:
There are approximately 160 calories in one serving of Rocky Left Bank.
Difford's Guide remains free-to-use thanks to the support of the brands in green above.
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