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This is a community recipe contributed by Ali Akber.
Community recipes are not tested or verified by Difford’s Guide.
Published on 16th of March 2025
Serve in a Wine glass
| 20 ml | Boiron Raspberry Purée |
| 45 ml | Hendrick's Gin |
| 30 ml | Lemon juice (freshly squeezed) |
| 30 ml | Egg white |
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