This is a community recipe contributed by NEKTARIOS Dafnis.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Sour or Martini/Coupette glass
| 35 ml | Hayman's Old Tom Gin |
| 15 ml | Italicus liqueur |
| 7.5 ml | Lemon juice (freshly squeezed) |
| 12.5 ml | Giffard Vanille de Madagascar |
| 5 ml | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba or Egg white replacement (vegan) |
| 1 swath | Lemon peel |
| 12.5 ml | Black raspberry liqueur (e.g. Chambord) |
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