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Winter Spritz

Name: Winter Spritz
Total time: 4 min
Cuisine: Cocktail
Ingredients: 60 ml Prosecco; 30 ml Limoncello liqueur; 10 ml Ginger syrup; 20 ml Tonic water

Difford’s Guide

Discerning Drinkers (8)

Measurements in:

Serves:

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Ingredients
2 fl oz	Fiol Extra Dry Prosecco (chilled)
1 fl oz	Pallini Limoncello liqueur
¹⁄₃ fl oz	Monin Ginger Syrup
²⁄₃ fl oz	Thomas Henry Tonic Water

How to make

Glass

Photographed in a Nude Bar/Giani Spritz Cocktail Glass

Prepare

Select and pre-chill a WINE GLASS.
Prepare garnish of lemon zest twist.

Method

POUR all ingredients into chilled glass.
FILL glass with ice.
Briefly STIR.

Garnish

EXPRESS lemon zest twist over the cocktail and use as garnish.

Flavour Profile

No alcohol

Medium

Boozy

Sweet

Medium

Dry/sour

Health & Nutrition

Nutrition:

One serving of Winter Spritz contains 88 calories

Alcohol content:

0.8 standard drinks
9.45% alc./vol. (18.9° proof)
11.4 grams of pure alcohol

Allergens:

Recipe contains the following allergens:

Prosecco sparkling wine — Sulphur Dioxide/Sulphites

History

Adapted from a recipe created in 2025 by our friends at Pallini.

Review

Lemon fresh with ginger spice, invigorated by a base of prosecco and charged with a splash of tonic.

Pallini Limoncello 375ml - makes 12.5 cocktails
$14.99 $1.20 per cocktail Pallini Limoncello image

Monin Ginger Syrup (US) 750ml - makes 75 cocktails
$14.99 $0.20 per cocktail Monin Ginger Syrup (US) image

$1.40 per cocktail*

Makes a minimum of 12.5 cocktails.
Shipping and applicable tax calculated at checkout.

Orders are processed by a licensed Fulproof retailer. The buy now button is added simply for convenience.

Checkout

* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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Comments & Discussion

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Paul Andrew 41w

Ginger syrup does the thing... To be honest prosecco and limoncello makes nice taste.

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