This is a community recipe contributed by Wash De Souza.
Community recipes are not tested or verified by Difford’s Guide.
Published on 20th of March 2025
Serve in a Collins glass
| 45 ml | Hayman's London Dry Gin |
| 22.5 ml | Monin Hibiscus Syrup |
| 15 ml | Lemongrass syrup |
| 15 ml | Lime juice (freshly squeezed) |
| Top up with | Thomas Henry Soda Water |
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