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This is a community recipe contributed by Furney Bridge.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Rocks glass
| 40 ml | Hayman's Old Tom Gin |
| 40 ml | Mango purée |
| 10 ml | Heering Cherry Liqueur |
| 1 barspoon | Yoghurt (natural) |
| 20 ml | Edmond Briottet Creme de Cacao Brown |
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