Red Opal Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Nutrition

There are approximately 196 calories in one serving of Red Opal Cocktail.

Styles & Flavours

Bartender

Red Opal Cocktail image

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
1/2 fl oz Triple sec liqueur (40%)
1 1/4 fl oz Orange juice (freshly squeezed)
1/4 fl oz Giffard Sugar Cane Syrup
1/6 fl oz Orange flower/blossom water
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Review:

The combination of gin, triple sec and blood orange juice results in clementine-like flavours with subtle flavours of orange flower water.

History:

Adapted from the 1920s classic Opal recipe.

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