Red Opal Cocktail

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 196 calories in one serving of Red Opal Cocktail.

Styles & Flavours

Bartender

Red Opal Cocktail image

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
12 fl oz Triple sec liqueur (40%)
1 14 fl oz Freshly squeezed orange juice
14 fl oz Giffard Sugar Cane Syrup
16 fl oz Orange flower water
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Our comment:

The combination of gin, triple sec and blood orange juice results in clementine-like flavours with subtle flavours of orange flower water.

History:

Adapted from the 1920s classic Opal recipe.

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