Red Opal Cocktail

Difford's Guide
User Rating (10 ratings)

Serve in a

Coupe glass

Garnish:

Orange zest twist

How to make:

SHAKE all ingredients with ice and fine strain into chilled glass.

2 fl oz Rutte Dry Gin
1/2 fl oz Blood orange liqueur
1 1/4 fl oz Blood orange juice
1/4 fl oz Sugar syrup (rich) 2 sugar to 1 water
1/24 fl oz Orange flower/blossom water
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Review:

The combination of gin, triple sec and blood orange juice results in clementine-like flavours with subtle flavours of orange flower water.

History:

Adapted from the 1920s classic Opal recipe.

Nutrition:

There are approximately 224 calories in one serving of Red Opal Cocktail.

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Buy direct from
the_whisky_exchange store logo
£ -.--

Makes a minimum of ... cocktails
Just £ -.-- per cocktail*

* This list may not include all required ingredients.
Price per cocktail is an estimate based on the cost of making one cocktail with the available ingredients shown above and does not include any postage charges.
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