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This is a community recipe contributed by Mike Dojcsak.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of March 2025
Entered in Hayman's The Original Gin Competition
Serve in a Rocks glass
| 45 ml | Hayman's Old Tom Gin |
| 15 ml | Aperol Aperitivo |
| 7.5 ml | Ferrand Orange Curaçao |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 7.5 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 5 drop | Fee Brothers Grapefruit Bitters |
| 2 drop | Saline solution (20g sea salt to 80g water) or merest pinch of s |
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