This is a community recipe contributed by Peter Torok.
Community recipes are not tested or verified by Difford’s Guide.
Published on 31st of March 2025
Entered in Bols Cocktail Battle 25 - Hungary
Serve in a Coupe glass
| 30 ml | Bols Blue Curaçao |
| 30 ml | Bols Vodka |
| 15 ml | Bols Peach Liqueur |
| 10 ml | Lime juice (freshly squeezed) |
| 10 ml | Le Fruit de Monin Yuzu |
| 4 unit | Mint leaves |
| 1 pinch | Edible golden sparkle dust |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.
20 best Blue Curaçao cocktails
Blue curaçao equals BLUE DRINKS, or at least various shades of aquamarine. There are numerous other orange-flavoured liqueurs but blue curaçao stands...
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...