Garnish:
Slice blood orange
How to make:
POUR prosecco and liqueur into glass. ADD ice. Top with soda.
| 3 fl oz | Prosecco sparkling wine |
| 2 fl oz | Solerno Liqueur |
| Top up with | Thomas Henry Soda Water |
Difford's Guide remains free-to-use thanks to the support of the brands in red above.
Our comment:
Zesty, bittersweet blood orange with Prosecco effervescence.
History:
Created in 2013 for Jamie's Italian bar.
Our Spritz page contains information on the history of, and other recipes for, the Spritz family of cocktails.
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