POUR prosecco and Rossini mix into glass. ADD ice. Top with soda.
Strawberry (1/2 strawberry)
Perhaps best described as a Strawberry Bellini, sweet strawberry flavours are tamed with the gentle acidity of Prosecco.
Created in 2013 by Simon Difford for Jamie's Italian Bars.
Approximately £0.00 per cocktail *
Add to basket
* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.
Raspberry Frangipane Spritz
POUR ingredients into ice-filled glass and lightly stir.
POUR limoncello, lemon juice and elderflower cordial into glass. ADD crushed ice and LAYER pomegranate juice. ADD more crushed ice and TOP with prosecco.
Consisting of a spirit or spirits (mostly rum), citrus, sugar, water and spice, punch was enjoyed by Charles Dickens, America’s founding fathers, pirates
There’s no glossing over it, the 1980s were grim for cocktail culture. Bar owners opted for mechanical solutions to a bartending skills deficit. Rather
With its earthy herbaceous flavours, tequila makes for a both versatile and interesting cocktail base spirit. Traditionally mixed with orange (think triple
When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in
Of the nearly 4,000 cocktails on our database the following 78 stand out as the most eminent. We have particularly selected drinks which:
The cocktails we came across during March and liked enough to add to Difford’s Guide.
Copyright odd firm of sin 2017. All rights reserved