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This is a community recipe contributed by Brian M. Loft.
Community recipes are not tested or verified by Difford’s Guide.
Published on 5th of April 2025
Serve in a Coupe glass
| 60 ml | Bourbon whiskey |
| 22.5 ml | Amaro (e.g. Ramazzotti) |
| 7.5 ml | Liquore Strega |
| 2 dash | Orange Bitters by Angostura |
| 2 dash | Peychaud's or other Creole-style bitters |
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