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This is a community recipe contributed by rob krueger.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Coupe glass
30 ml | Hayman's London Dry Gin |
15 ml | Hayman's Vibrant Citrus Gin |
15 ml | Dolin Blanc Vermouth de Chambery |
15 ml | Giffard Gomme Syrup |
22.5 ml | Lemon juice (freshly squeezed) |
3.8 ml | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba or Egg white replacement (vegan) |
3 drop | Fee Brothers Lemon Bitters |
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