Blanche Refresher

Blanche Refresher image

Serve in

a Goblet glass...
1 fl oz La Fee Absinthe Blanche
1 fl oz Velvet Falernum
1 fl oz Freshly squeezed lemon juice
½ fl oz Chartreuse Verte (Green Chartreuse)
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How to make:

SHAKE first 3 ingredients with ice and strain into glass filled with crushed ice. Drizzle Green Chartreuse all over the top of the drink.

Garnish:

Strings of lemon zest

Comment:

Challenging ingredients, including a whole shot of absinthe, combine to make a very approachable, aptly refreshing cocktail.

About:

Adapted from a recipe created in 2013 by Stephen Quainton at B.Y.O.C. Bar, Brighton, England.

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