Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Fizz or Highball (8oz to 10oz)
| 20 ml | Bols Blue Curaçao |
| 30 ml | Bols Genever Original |
| 10 ml | Bols Elderflower Liqueur |
| 5 ml | Osmanthus syrup |
| Acid Carbonated |