This is a community recipe contributed by Ashley Barnett.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of April 2025
Entered in Pallini Limoncello Cocktail Competition
Serve in a Coupe glass
| 45 ml | Pallini Limoncello liqueur |
| 15 ml | Campari Bitter liqueur |
| 25 ml | Lemon juice (freshly squeezed) |
| 20 ml | Egg white (pasteurised) or 3 dashes Fee Brothers Fee Foam cocktail foamer or Aquafaba or Vegan egg white alternative |
| 3 leaf | Basil leaves |
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