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This is a community recipe contributed by Mith Smith.
Community recipes are not tested or verified by Difford’s Guide.
Published on 24th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Rocks glass
| 45 ml | Hayman's Old Tom Gin |
| 22.5 ml | Lemon juice (freshly squeezed) |
| 15 ml | Bigallet Genepi Grand Tetras |
| 4 drop | Saline solution 4:1 (20g sea salt to 80g water) |
| 15 ml | Rosemary sugar syrup (2:1) |
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