This is a community recipe contributed by 洋 余.
Community recipes are not tested or verified by Difford’s Guide.
Published on 25th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Collins glass
| 45 ml | Hayman's Old Tom Gin |
| 10 ml | Lejay Crème de Cassis de Dijon (20%) |
| 30 ml | Lemon juice (freshly squeezed) |
| 15 ml | Agave syrup |
| 2.5 ml | Angostura Aromatic Bitters |
| 30 ml | Thomas Henry Tonic Water |
| 1 leaf | Rosemary sprig |
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