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Bella Ciao Daiquiri

Jack Gordon’s avatar

This is a community recipe contributed by Jack Gordon.

Community recipes are not tested or verified by Difford’s Guide.

Published on 26th of April 2025

Serve in a Coupe glass

Ingredients:
45 ml Goslings Black Seal rum
30 ml Amaro CioCiaro liqueur
15 ml Lime juice (freshly squeezed)
22.5 ml Demerara/Muscovado/brown sugar syrup (2 sugar to 1 water)

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