This is a community recipe contributed by Christian Hardman.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Coupe glass
| 12.5 ml | Avallen Calvados |
| 20 ml | La Tomato Liqueur |
| 1 dash | Fee Brothers Celery bitters |
| 1 dash | Saline solution 4:1 (20g sea salt to 80g water) |
| 60 ml | Hayman's London Dry Gin |
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