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This is a community recipe contributed by Jurgen Bahiti.
Community recipes are not tested or verified by Difford’s Guide.
Published on 28th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Collins glass
| 40 ml | Hayman's Old Tom Gin |
| 4 dash | Bob's Chocolate bitters |
| 2 dash | Angostura Aromatic Bitters |
| 20 ml | Edmond Briottet Crème de Cacao Blanc |
| 25 ml | Luxardo Cherry 'Sangue Morlacco' |
| 50 ml | Fever-Tree Premium Soda Water |
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