Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Collins glass
| 40 ml | Hayman's Old Tom Gin |
| 10 ml | Monin Passion Fruit Syrup |
| 10 ml | Velvet Falernum |
| 10 ml | Melonade Melon Liqueur |
| 10 ml | Lemon juice (freshly squeezed) |
| 70 ml | Franklin & Sons Premium Indian Tonic Water |