Are you a Discerning Drinker?
Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
Mulled Apple Black
-
Mulled Apple Black
Serve in a Toddy glass
| 1 1⁄2 oz | Calvados / apple brandy / straight applejack |
| 3 1⁄2 oz | Blackcurrant juice |
| 1 oz | Claret wine (Bordeaux red) |
Garnish: Blackberries on stick
How to make:
HEAT all ingredients and pour into warmed glass.
Allergens:
Recipe contains the following allergens:
- Claret wine (Bordeaux red) - Sulphur Dioxide/Sulphites
Review:
Fruity rich and warming with apple (calvados) and blackberry.
History:
Created in February 2015 by yours truly at the Cabinet Room, London, England.
Nutrition:
One serving of Mulled Apple Black contains 190 calories
Alcohol content:
- 1.4 standard drinks
- 10.91% alc./vol. (10.91° proof)
- 19.6 grams of pure alcohol
- More Hot Drinks cocktails
Difford’s Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.
Nutty Pear
Smokey Boat
Calvados
Calvados is a French brandy made from apples (though it can also contain pears). The name is an Appellation d'Origine Contrôlée, meaning that calvados...
Wimbledon cocktails
When Wimbledon kicks off the British summer has officially begun. Cue hordes of tennis fans making their annual pilgrimage to sit on Aorangi Terrace in...
20 best Summer cocktails
When it comes to cocktails, summer screams "Sex on the Beach", or at least fruit-forward rather than spirit-forward, more refreshing cocktails, but not...
20 best/most rated Martinis
There are 1,000s of cocktails with "Martini" in their name on Difford's Guide, and the majority are not actually true Martinis, at least going by the Oxford...
Join the discussion
There are no comments for Mulled Apple Black.