Serve in a
Toddy glassGarnish:
Blackberries on stick
How to make:
HEAT all ingredients and pour into warmed glass.
| Berneroy Fine Calvados | |
| Blackcurrant juice | |
| Claret red wine |
Comment:
Fruity rich and warming with apple (calvados) and blackberry.
About:
Created in February 2015 by yours truly (Simon Difford) at the Cabinet Room, London, England.
