Electro Batida

Difford's Guide

Ingredients

Barware

Coconut shell or Collins glass
Measuring jigger
Shaker
Strainer

Nutrition

There are approximately 220 calories in one serving of Electro Batida.

Bartender

Electro Batida image

Garnish:

Desiccated coconut and dehydrated lime wheel

How to make:

SHAKE all ingredients with ice and strain into ice-filled coconut shell or collins glass.

2 fl oz Novo Fogo Silver cachaça
13 fl oz Del Maguey VIDA mezcal
3 fl oz Coconut water
14 fl oz Roasted hazelnut sugar syrup
13 fl oz Freshly squeezed lime juice
14 fl oz Giffard Sugar Cane Syrup
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Our comment:

Cachaça and coconut water with a touch of hazelnut, lime and subtly smoky mezcal.

History:

Adapted from a drink created in 2014 by Jorge Balbontin, Vantguard Brand Development Manager.

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