This is a community recipe contributed by Pavlo-Kostyantin Bilyi.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Coupe glass
| 30 ml | Hayman's Old Tom Gin |
| 30 ml | Hayman's Sloe Gin |
| 30 ml | Amaro Montenegro |
| 30 ml | Lemon juice (freshly squeezed) |
| 2.5 ml | Sugar syrup 'rich' (2 sugar to 1 water, 65.0°Brix) |
| 1 whole | Lemon peel |
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