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Community recipe contributed by

Pui Ki Lo

This recipe has not been tested or verified by Difford’s Guide.

Published on 29th of April 2025

Entered in Pallini Limoncello Cocktail Competition

Summer breezil

Glassware

Serve in a Fizz or Highball (8oz to 10oz)

Ingredients
50 ml Pallini Limoncello liqueur
10 ml Sugar syrup 'rich' (2 sugar to 1 water) 65.0°Brix
20 ml Lemon juice (freshly squeezed)
210 ml Basil leaves
30 ml Granulated (white) sugar
40 ml Thomas Henry Soda Water

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$2.20 per cocktail*

Makes a minimum of 7.5 cocktails.
Shipping and applicable tax calculated at checkout.


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* May not include all ingredients. Price per cocktail is an estimate based on cost of one cocktail with ingredients shown above and does not include shipping.

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