This is a community recipe contributed by Leo Montelongo.
Community recipes are not tested or verified by Difford’s Guide.
Published on 29th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Nick & Nora glass
| 37.5 ml | Hayman's London Dry Gin |
| 5 leaf | Sage leaves |
| 7.5 ml | Mandarine Napoleon liqueur |
| 20 ml | Lime juice (freshly squeezed) |
| 12.5 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 2 drop | La Fée Parisienne absinthe |
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