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This is a community recipe contributed by David Jansen.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Rocks glass
| 50 ml | Hayman's London Dry Gin |
| 15 ml | Lime juice (freshly squeezed) |
| 15 ml | Lemon juice (freshly squeezed) |
| 15 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
| 10 ml | Averna amaro |
| 2 sprig | Coriander/Cilantro leaves |
| 4 barspoon | Pomegranate seeds |
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