Right Hand

Difford's Guide
Discerning Drinkers (116 ratings)

Photographed in a

Modern America Rocks
Ingredients:
1 1/2 fl oz Caribbean blended rum aged 6-10 years
3/4 fl oz Strucchi Rosso Vermouth
3/4 fl oz Strucchi Red Bitter Liqueur
2 dash Xocolatl mole bitters
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Read about cocktail measures and measuring.

How to make:

  1. Select and pre-chill an Old-fashioned glass.
  2. Prepare garnish of orange zest twist (discarded) & orange slice wheel.
  3. STIR all ingredients with ice.
  4. STRAIN into ice-filled glass (preferably over a large cube or chunk of block ice).

Allergens:


Recipe contains the following allergens:

Strength & taste guide:


Review:

This rum-based Negroni may make you wonder why you've been drinking gin Negronis all these years. The Right Hand is usually served straight-up in a coupe but I prefer it tamed by serving on-the-rocks in an old-fashioned glass.

History:

Adapted from a recipe created 2007-8 by Michael McIlroy at Milk & Honey in New York City, USA.

Nutrition:

One serving of Right Hand contains 213 calories.

Alcohol content:

  • 1.5 standard drinks
  • 23.87% alc./vol. (47.74° proof)
  • 21.6 grams of pure alcohol
Difford's Guide remains free-to-use thanks to the support of the brands in green above. Values stated for alcohol and calorie content, and number of drinks an ingredient makes should be considered approximate.

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