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This is a community recipe contributed by Sarahí Olivares Riveaud.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Mini coupe
| 50 ml | Hayman's Old Tom Gin |
| 22.5 ml | Earl Grey tea (cold) |
| 10 ml | Pink grapefruit juice (freshly squeezed) |
| 7.5 ml | Rothman & Winter Crème de Violette Liqueur |
| 2 dash | Orange Bitters by Angostura |
| 2 drop | Saline solution 10:1 (10g salt to 100ml water) |
| 1 twist | Grapefruit peel/zest |
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