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This is a community recipe contributed by Fernando Hernandez.
Community recipes are not tested or verified by Difford’s Guide.
Published on 30th of April 2025
Entered in Hayman's The Original Gin Competition
Serve in a Rocks glass
| 22.5 ml | Hayman's Sloe Gin |
| 22.5 ml | Amaro Montenegro |
| 30 ml | Hayman's London Dry Gin |
| 15 ml | Monin Pure Cane Syrup (65.0°brix, equivalent to 2:1 rich syrup) |
| 8 unit | Mint leaves |
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