Mediterranean Sour

Serve in an Old-fashioned glass...
2	fl oz	Skinos Mastiha
⅔	fl oz	Freshly squeezed lemon juice
⅓	fl oz	Sugar syrup (2 sugar to 1 water)
1	dash	Angostura Aromatic Bitters
½	fl oz	Pasteurised egg white

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How to make:

SHAKE all ingredients with ice and fine strain into ice-filled glass.

Garnish:

Orange zest twist

Comment:

This tasty sour features the distinctive flavour of mastiha.

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Mastiha liqueur

£10.95

Makes this drink 100.00 times

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Egg white (pasteurised)

Approximately £0.00 per cocktail *

* price per cocktail is an estimate based on the cost of making one cocktail with the above selected ingredients.

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