Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Marcus Ledbetter.
Community recipes are not tested or verified by Difford’s Guide.
Published on 7th of May 2025
Serve in a Coupe glass
60 ml | Ketel One Vodka |
30 ml | Cointreau triple sec liqueur |
30 ml | Sugar syrup 'simple' (1 sugar to 1 water, 48°Brix) |
1 wedge | Lime (fresh) |
90 ml | Ocean Spray White Cranberry Drink |
15 ml | St-Germain elderflower liqueur |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.