Alexander

Difford's Guide
User Rating

Ingredients

Barware

Coupe glass
Measuring jigger
Shaker
Strainer
Fine sieve

Nutrition

There are approximately 230 calories in one serving of Alexander.

Styles & Flavours

Alexander image

Serve in a

Coupe glass

Garnish:

Dust with grated nutmeg

How to make:

SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.

1 12 fl oz Rutte Dry Gin
1 fl oz Dutch Cacao Liqueur
34 fl oz Single cream / half-and-half
14 fl oz Pasteurised egg white (optional)
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AKA:

Gin Alexander or Princess Mary

Comment:

This gin-laced creamy Alexander has sadly slipped from popularity, partly knocked by its successors, particularly the Brandy Alexander.

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