Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Gufron Maulana ismail.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of May 2025
Entered in Bols Cocktail Battle - Indonesia
Serve in a Wine glass
20 ml | Bols Blue Curaçao |
10 ml | Bols Crème de Cacao White |
30 ml | Hayman's London Dry Gin |
Top up with | Mesoyi wood carbonite |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.