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This is a community recipe contributed by Bingchen Ge.
Community recipes are not tested or verified by Difford’s Guide.
Published on 9th of May 2025
Serve in a Collins glass
| 30 ml | Punt E Mes vermouth amaro |
| 30 ml | Campari Bitter liqueur |
| 30 ml | Espresso coffee (freshly brewed & hot) |
| 30 ml | Thomas Henry Soda Water |
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