Galeguinho

Xerfand’s avatar

This is a community recipe contributed by Xerfand.

Community recipes are not tested or verified by Difford’s Guide.

Published on 16th of May 2025

Serve in a Fizz or Highball (8oz to 10oz)

Ingredients:
40 ml Averna amaro
20 ml Lemon juice (freshly squeezed)
30 ml Eager Sicilian Lemon Soda

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