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This is a community recipe contributed by Ian Sepulveda.
Community recipes are not tested or verified by Difford’s Guide.
Published on 18th of May 2025
Entered in Mandarine Napoléon Cocktail Challenge
Serve in a Sour or Martini/Coupette glass
25 ml | Mandarine Napoleon liqueur |
15 ml | Plantation Overproof O.F.T.D. rum |
10 ml | Kwai Feh lychee liqueur |
12.5 ml | Monin Almond (Orgeat) Syrup |
15 ml | Lemon juice (freshly squeezed) |
2 dash | Orange Bitters by Angostura |
3 drop | 3 dashes Fee Brothers Fee Foam cocktail foamer or Egg white (pasteurised) or Aquafaba (chickpea water) or Vegan egg white replacement |
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