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This is a community recipe contributed by Dan Jones.
Community recipes are not tested or verified by Difford’s Guide.
Published on 20th of May 2025
Serve in a Highball (max 10oz/300ml)
| 7.5 ml | Mike's Hot Honey |
| 12.5 ml | Lime juice (freshly squeezed) |
| 25 ml | the Lost Explorer Blanco No. 1 Tequila |
| 20 ml | Ancho Reyes Verde chili liqueur |
| 100 ml | London Essence Pink Grapefruit Crafted Soda |
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