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This is a community recipe contributed by Konstantinos Kollias.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of May 2025
Serve in an Old-fashioned glass
| 50 ml | Patrón Reposado tequila |
| 25 ml | Mango purée |
| 20 ml | Monin Pistachio Syrup |
| 30 ml | Lime juice (freshly squeezed) |
| 2.5 ml | Saline solution (20g sea salt to 80g water) or merest pinch of s |
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