Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in an Old-fashioned glass
| 50 ml | Reposado tequila (100% agave) |
| 25 ml | Mango purée |
| 20 ml | Monin Pistachio Syrup |
| 30 ml | Lime juice (freshly squeezed) |
| 2.5 ml | Saline solution (20g sea salt to 80g water) or merest pinch of s |