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This is a community recipe contributed by Helmud Nainggolan.
Community recipes are not tested or verified by Difford’s Guide.
Published on 23rd of May 2025
Entered in Bols Cocktail Battle - Indonesia
Serve in a Coupe glass
| 40 ml | Bols Blue Curaçao |
| 60 ml | Hayman's London Dry Gin |
| 30 ml | Lemon juice (freshly squeezed) |
| 10 ml | Gomme syrup |
| 30 ml | Egg white |
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