Community recipe contributed by
This recipe has not been tested or verified by Difford’s Guide.
Serve in a Copa glass
| 60 ml | Aperol Aperitivo |
| 80 ml | Fiol Extra Dry Prosecco |
| 30 ml | Hayman's London Dry Gin |
| 30 ml | Tonic water (light) |
| 30 ml | Ice cubes |
| 30 ml | Orange (fresh) |