Join thousands of like-minded professionals and cocktail enthusiasts, receive our weekly newsletters and see pages produced by our community for fellow Discerning Drinkers.
This is a community recipe contributed by Rio Saputra.
Community recipes are not tested or verified by Difford’s Guide.
Published on 26th of May 2025
Serve in a Rocks glass
45 ml | Bols Vodka |
15 ml | Bols Blue Curaçao |
25 ml | Miso syrup |
5 dried | Kaffir lime leaf |
20 ml | Pink grapefruit juice (freshly squeezed) |
30 ml | Lemon juice (freshly squeezed) |
You are trying to view a community recipe, only available to Difford’s Guide members.
To view this recipe in full please log in.